Provisioning Shakespeare’s audiences : food and drink in the London Playhouses of the 16th and 17th century

Resource type

Book chapter

Creator (person)

Bowsher, J.M.C

Date published

2015

Book title

Food and Drink in Archaeology 4

Editor

Howard, Wendy

Bedigan, Kirsten

Jervis, Ben

Pagination

128-138

Publisher

Prospect Books

Place of publication

London, UK